Composition, properties and use of molasses and related products

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Main Author: BAKER, B.P.
Format: TEXT
Language:Asing
Published: United Molasses trading Co
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id instiperylib-1020
record_format oai_dc
spelling instiperylib-10202016-08-08 00:00:00Perpustakaan Instiper YogyakartaComposition, properties and use of molasses and related products BAKER, B.P.Ilmu Terapan dan TeknologiUnited Molasses trading CoTEXTAsing
institution Instiper Yogyakarta
collection Perpustakaan Yogyakarta
language Asing
topic Ilmu Terapan dan Teknologi
spellingShingle Ilmu Terapan dan Teknologi
BAKER, B.P.
Composition, properties and use of molasses and related products
description
format TEXT
author BAKER, B.P.
author_facet BAKER, B.P.
author_sort BAKER, B.P.
title Composition, properties and use of molasses and related products
title_short Composition, properties and use of molasses and related products
title_full Composition, properties and use of molasses and related products
title_fullStr Composition, properties and use of molasses and related products
title_full_unstemmed Composition, properties and use of molasses and related products
title_sort composition, properties and use of molasses and related products
publisher United Molasses trading Co
publishDate
_version_ 1742488281580306432