Elements of food engineering

相似书籍

• Food engineering operations ; third edition
  由: BRENNAN, J.G.
  出版: ()
• The analysis of foods
  由: WINTON, ANDREW L.
  出版: ()
• The chemical analysis of foods and food products
  由: JACOBS, MORRIS B.
  出版: ()
• Fundamentals of food microbiology
  由: FIELDS, MARION L.
  出版: ()
• Physical properties of foods and food processing systems
  由: LEWIS, M.J.
  出版: ()