Food product development based on experience

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Main Author: SIDE, CATHERINE
Format: TEXT
Language:Asing
Published: Iowa State Press
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id instiperylib-1662
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spelling instiperylib-16622016-08-08 00:00:00Perpustakaan Instiper YogyakartaFood product development based on experience SIDE, CATHERINEIlmu Terapan dan TeknologiIowa State PressTEXTISBN:0-8138-2029-4Asing
institution Instiper Yogyakarta
collection Perpustakaan Yogyakarta
language Asing
topic Ilmu Terapan dan Teknologi
spellingShingle Ilmu Terapan dan Teknologi
SIDE, CATHERINE
Food product development based on experience
description
format TEXT
author SIDE, CATHERINE
author_facet SIDE, CATHERINE
author_sort SIDE, CATHERINE
title Food product development based on experience
title_short Food product development based on experience
title_full Food product development based on experience
title_fullStr Food product development based on experience
title_full_unstemmed Food product development based on experience
title_sort food product development based on experience
publisher Iowa State Press
publishDate
isbn ISBN:0-8138-2029-4
_version_ 1742488558175780864