Handbook of food processing equipment
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भाषा: | Asing |
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Kluwer Academic Publisher
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instiperylib-18722016-08-08 00:00:00Perpustakaan Instiper YogyakartaHandbook of food processing equipment SARAVACOS, GEORGE D.Ilmu Terapan dan TeknologiKluwer Academic PublisherTEXTISBN:0-306-47276-7Asing |
institution |
Instiper Yogyakarta |
collection |
Perpustakaan Yogyakarta |
language |
Asing |
topic |
Ilmu Terapan dan Teknologi |
spellingShingle |
Ilmu Terapan dan Teknologi SARAVACOS, GEORGE D. Handbook of food processing equipment |
description |
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format |
TEXT |
author |
SARAVACOS, GEORGE D. |
author_facet |
SARAVACOS, GEORGE D. |
author_sort |
SARAVACOS, GEORGE D. |
title |
Handbook of food processing equipment |
title_short |
Handbook of food processing equipment |
title_full |
Handbook of food processing equipment |
title_fullStr |
Handbook of food processing equipment |
title_full_unstemmed |
Handbook of food processing equipment |
title_sort |
handbook of food processing equipment |
publisher |
Kluwer Academic Publisher |
publishDate |
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isbn |
ISBN:0-306-47276-7 |
_version_ |
1742488651879677952 |