Handling and stroge of food grains in tropical and subtropical areas

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Main Author: HALL, D.W.
Format: TEXT
Language:Asing
Published: Food and Agriculture Organization of the United Nations
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id instiperylib-1888
record_format oai_dc
spelling instiperylib-18882016-08-08 00:00:00Perpustakaan Instiper YogyakartaHandling and stroge of food grains in tropical and subtropical areas HALL, D.W.Ilmu Terapan dan TeknologiFood and Agriculture Organization of the United NationsTEXTAsing
institution Instiper Yogyakarta
collection Perpustakaan Yogyakarta
language Asing
topic Ilmu Terapan dan Teknologi
spellingShingle Ilmu Terapan dan Teknologi
HALL, D.W.
Handling and stroge of food grains in tropical and subtropical areas
description
format TEXT
author HALL, D.W.
author_facet HALL, D.W.
author_sort HALL, D.W.
title Handling and stroge of food grains in tropical and subtropical areas
title_short Handling and stroge of food grains in tropical and subtropical areas
title_full Handling and stroge of food grains in tropical and subtropical areas
title_fullStr Handling and stroge of food grains in tropical and subtropical areas
title_full_unstemmed Handling and stroge of food grains in tropical and subtropical areas
title_sort handling and stroge of food grains in tropical and subtropical areas
publisher Food and Agriculture Organization of the United Nations
publishDate
_version_ 1742488658874728448