Milk and dairy products properties and processing

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Tác giả chính: ROSENTHAL, IONEL
Định dạng: TEXT
Ngôn ngữ:Asing
Được phát hành: Cambridge;Basel: VCH
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id instiperylib-3591
record_format oai_dc
spelling instiperylib-35912016-08-08 00:00:00Perpustakaan Instiper YogyakartaMilk and dairy products properties and processingROSENTHAL, IONELIlmu Terapan dan TeknologiCambridge;Basel: VCHTEXTAsing
institution Instiper Yogyakarta
collection Perpustakaan Yogyakarta
language Asing
topic Ilmu Terapan dan Teknologi
spellingShingle Ilmu Terapan dan Teknologi
ROSENTHAL, IONEL
Milk and dairy products properties and processing
description
format TEXT
author ROSENTHAL, IONEL
author_facet ROSENTHAL, IONEL
author_sort ROSENTHAL, IONEL
title Milk and dairy products properties and processing
title_short Milk and dairy products properties and processing
title_full Milk and dairy products properties and processing
title_fullStr Milk and dairy products properties and processing
title_full_unstemmed Milk and dairy products properties and processing
title_sort milk and dairy products properties and processing
publisher Cambridge;Basel: VCH
publishDate
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