Science, ethics and food

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Main Author: LE MAY, BRIAN W.J.
Format: TEXT
Language:Asing
Published: INTERNATIONAL RICE RESEARCH INSTITUTE
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id instiperylib-5639
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spelling instiperylib-56392016-08-08 00:00:00Perpustakaan Instiper YogyakartaScience, ethics and food LE MAY, BRIAN W.J.Ilmu Terapan dan TeknologiINTERNATIONAL RICE RESEARCH INSTITUTETEXTAsing
institution Instiper Yogyakarta
collection Perpustakaan Yogyakarta
language Asing
topic Ilmu Terapan dan Teknologi
spellingShingle Ilmu Terapan dan Teknologi
LE MAY, BRIAN W.J.
Science, ethics and food
description
format TEXT
author LE MAY, BRIAN W.J.
author_facet LE MAY, BRIAN W.J.
author_sort LE MAY, BRIAN W.J.
title Science, ethics and food
title_short Science, ethics and food
title_full Science, ethics and food
title_fullStr Science, ethics and food
title_full_unstemmed Science, ethics and food
title_sort science, ethics and food
publisher INTERNATIONAL RICE RESEARCH INSTITUTE
publishDate
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