Becoming A Food Photographer
Buku ini merupakan lanjutan dari buku Food Photography for Everyone. Berisi panduan untuk mengambil langkah lebih jauh, yaitu menjadi seorang fotografer makanan professional. Dalam buku ini dijelaskan juga mengenai langkah-langkah mengawali usaha sebagai fotografer makanan, menerima proyek pemotreta...
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Main Author: | AMBARSARI, Riana |
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Format: | Buku Teks |
Language: | Indonesian |
Published: |
Gramedia
2015
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Subjects: | |
Online Access: | http://opac.isi.ac.id//index.php?p=show_detail&id=35807 |
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