Ragam Kuliner Aceh

Ragam Kuliner Aceh

Saved in:

Bibliographic Details
Main Author:	Murdiati Gardjito
Published:	Gadjah Mada University Press 2018
Subjects:	Masakan Masakan Aceh
Online Access:	ISBN:9786023862849
Tags:	Add Tag No Tags, Be the first to tag this record!

PINJAM

Similar Items

Masakan Aceh
by: Tim Dapur DeMedia
Published: (2008)

Antropologi kuliner nusantara
by: Tajudin,Qaris
Published: (2015)

Hidangan Betawi : Warisan kuliner Indonesia
by: Mulyawati, Wahyuni, et al.
Published: (2007)

AROMA RASA KULINER INDONESIA:Sajian Aop
by: Lilly T. Erwin
Published: (2010)

Aneka pepes dan botok; bakul kuliner populer
by: Tim dapur media
Published: ()

Menu Kuliner 30 Hari
by: Bertiani Kusuma
Published: (2015)

Ragam Hidangan Nasi/ Mary Winata
by: Winata, Mary
Published: (2001)

Kuliner Jawa dalam serat centhini
by: Wahyudi Panca Sunyata, et al.
Published: (2014)

Kuliner Jawa dalam serat centhini
by: Sunjata, Wahjudi Pantja
Published: (2014)

Masakan Faforit Para Bangsawan
by: GARDJITO
Published: ()

Sayur Kuah Kaya Ragam nan Lezat
by: Ummi Fawwaz
Published: (2009)

Varian Kuliner Serba Super Khas Padang
by: Fatimah
Published: (2011)

1001 RESEP MASAKAN LENGKAP dan ANEKA RAGAM -KUE SERTA MINUMAN SEGAR
by: Lusiana Wijaya
Published: ()

Selayang Pandang Kuliner Indonesia
by: Tuti Soenardi [et. al.]
Published: (2018)

Tuti Soenardi 48th Mengabdi & Berkarya Di Dunia Gizi & Kuliner
by: Yatie Asfan Lubis & Tuti Soenardi
Published: (2018)

45 Ragam Makanan Sehat & Lezat
by: Anita Hairunnisa
Published: (2019)

I love kuliner jilid braille 1 : kumpulan resep masakan dengan aneka kreasi / Tim dapur wahana
Published: (2021)

Ragam Sajian untuk Sehari-hari dan Hari Istimewa
by: Apri Buleng
Published: (2018)

Ragam Kuliner Aceh: Nikmat yang Sulit Dianggap Remeh
by: Murdijati Gardjito
Published: (2018)

Masakan Favorit Para Bangsawan
by: Murdijati Gardjito
Published: (2008)

Sajian Ayam Nusantara Rendah Kolesterol
by: Ferdian Kusuma
Published: (2008)

Mengolah 150 Resep Masakan Eropa : Buku Panduan Sekolah Pariwisata Dan Perhotelan
by: RUNTUWENE, Henk
Published: ()

Chinese Food Populer
by: LILYANA
Published: ()

Hidangan Ayam
by: WINATA, Mary
Published: ()

Masakan Khas Korea : Sayuran dan Mi
by: CHOE, Ji Sook
Published: ()

Variasi Resep Orange Velvet Cake
by: Laila, Marliana
Published: (2018)

Sambal Spesial Rasa Pedas Khas Nusantara
by: Lia Djoen Krisdianto
Published: (2018)

Resep Gampang Menu Selera Priangan
by: Nining Prikasih
Published: (2010)

Lodeh Sayur Untuk Sehari-hari
by: Siti Nurlaila
Published: (2012)

SupSoto faforit
by: Firda manjali
Published: (2013)

Kyaraben BENTO KREATIF
by: pristina gosana
Published: (2015)

Bumbu Inti Untuk Berbagai Masakan
by: Sriningsih Aruman
Published: (2014)

Gemar Makan Ikan; 25 Cita Rasa Kerang
by: Lilly T. Erwin
Published: (2011)

Bebek Lekker!!: Tempat Makan Hidangan Bebek dari Kelas Cafe hingga Warung Tenda
by: Indriani
Published: (2009)

How to feed friends and influence people : the Carnegie Deli -- a giant sandwich, a little deli, a huge success
by: Milton Parker, et al.
Published: (2005)

The Low-carb comfort food cookbook
by: Mary Dan Eades, et al.
Published: (2003)

Al jadid fi fann al Tabikh
by: al Jadid..., et al.
Published: ()

Enam Puluh Satu Masakan Pilihan
by: Aisyah Alkalali
Published: (1999)

Cita Rasa Prima
by: Ono
Published: (2000)

KLIPING MASAKAN
by: ALIA APRIANA
Published: (2006)