Bioactive carbohydrates in chemistry, biochemistry and biology

Bioactive carbohydrates in chemistry, biochemistry and biology

Spremljeno u:

Bibliografski detalji
Glavni autor:	John F. Kennedy and Charles A. White
Format:	TEXT
Izdano:	John Wiley and Sons
Teme:	Karbohidrat
Oznake:	Dodaj oznaku Bez oznaka, Budi prvi tko označuje ovaj zapis!

PINJAM

Similar Items

Advances in carbohydrate chemistry and biochemistry
od: Editors R. Stuart Tipson and Derek Horton
Izdano: ()

Advances in carbohydrate chemistry and biochemistry
od: Editors R. Stuart Tipson and Derek Horton
Izdano: ()

Biology of carbohydrates
od: Edited by Victor Ginsburg and Philips W. Roggins
Izdano: ()

Methods in carbohydrate chemistry, volume IX
od: edited by James N. BeMiller and Roy L. Whistler
Izdano: ()

Complex carbohydrates the report of the British Nutrition Foundation-s Task Force
Izdano: ()

Carbohydrates in human nutrition report of a joint FAO/WHO expert consultation Rome, 14-18 April 1997
Izdano: ()

Penentuan karbohidrat bijih padi disekitar letupan lumpur bergaram kawasan Bledug Kuwu Grobogan Jawa Tengah sebagai alternatif sumber belajar kimia SMA/MA
od: Endri Kurniyanto
Izdano: (2009)

The nude mouse in experimental and clinical research
od: Edited by Jorgen Fogh and Beppino C. Giovanella
Izdano: ()

Pengujian zat karbohidrat sebagai media pembelajaran flibook berbasis flash
od: Nida Ulfia Husna Fadhila
Izdano: (2018)

KARBOHYDRAT : BAHAN KULIAH MAHASISWA JRURSAN TEKNOLOGI GULA LPP
od: ARIS MUNANDAR.
Izdano: (1977)

Carbohydrates in chemistry and biology
od: Ernst, Beat
Izdano: (2000)

Brassinosteroids : chemistry, bioactivity, and applications
Izdano: (1991)

Bioactive peptides
od: Bioactive...
Izdano: (2009)

METHODS IN CARBOHYDRATE CHEMISTRY
od: Roy L. Whistler and M.L. Wolfrom
Izdano: (1962)

Methods in carbohydrate chemistry
od: Whistler, Roy L.
Izdano: (1972)

Bioorganic Chemistry : Carbohydrates
od: HECHT, Sidney M.
Izdano: (1999)

Bioorganic Chemistry : Carbohydrates
od: HECHT, Sidney M.
Izdano: (1999)

Methods in plant biochemistry, volume 2: carbohydrates
od: Edited by P.M. Dey
Izdano: ()

Analisis kadar karbohidrat Pada madu Randu sebagai Salah Satu Alternatif sumber Belajar kimia
od: Merti Ariyani
Izdano: (2006)

Analisis Kadar Karbohidrat Dalam Dawet Hitam Sebagai Alternatif Sumber Belajar Kimia di SMA/MA Kelas XII Semester 2
od: Latif Satriya Nurchayati
Izdano: (2009)

Biokomia dan Fisiologi Karbohidrat
od: Tranggono
Izdano: (1988)

CARBOHYDRATES
od: COLLINS,P.M.
Izdano: ()

Food carbohydrates
od: LINEBACK, DAVID R.
Izdano: ()

FOOD CARBOHYDRATES: CHEMISTRY, PHYSICAL PROPERTIES, AND APPLICATIONS
od: STEVE W. CUI
Izdano: ()

Food carbohydrates chemistry, physical properties, and applications
od: CUI, STEVE W.
Izdano: ()

Variasi Olahan Pangan Berbahan Karbohidrat
od: Norma Kusumastuti
Izdano: (2009)

Food bioactives : functionality and application in human health
Izdano: (2020)

FUNCTIONAL FOOD CARBOHYDRATES
od: COSTAS G. BILIADERIS
Izdano: ()

The Resonant recognition model of macromolecular bioactivity theory and applications
od: Irene Cosic
Izdano: ()

CARBOHYDRATE SWEETENERS IN FOODS AND NUTRITION
od: PEKKA KAIVISTOINEN AND...
Izdano: ()

Medicinal chemistry of bioactive natural productsEditor Xiao-Tian Liang and Wei-Shuo Fang
Izdano: (2006)

THE CHEMISTRY AND BIOCHEMISTRY OF TEA AND ....
od: MIKHAEL A BOKUCILAWA,NINA
Izdano: ()

Mechanisms and Regulation of Carbohydrate Transport in Bacteria
od: Saier, Milton H.
Izdano: (1985)

Karbohidrat Ringan dan Kesehatan
od: Deddy Muchtadi
Izdano: (2011)

Physical biochemistry applications to biochemistry and molecular biology
od: David Freidfelder
Izdano: ()

Physical biochemistry : applications to biochemistry and molecular biology
od: Freifelder, David
Izdano: (1982)

Brand name handbook of protein, calories and carbohydrates.
od: WADE, Carlson
Izdano: (1977)

Interface between chemistry and biochemistry
od: edited by P. Jolles and H. Jornvall
Izdano: ()

The chemistry and biochemistry of plant proteins
od: HARBORNE, J.B.
Izdano: ()

Kimia Organik : Stereokimia, Karbohidrat, Lemak dan Protein
od: Hardjono Sastrohamidjojo
Izdano: (2005)