Analyses of fats, oils and lipoproteins
Saved in:
Main Author: | edited by Edward G. Perkins |
---|---|
Format: | TEXT |
Published: |
American Oil Chemists Society
|
Subjects: | |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Bailey's industrial oil and fat products: edible oil and fat products;
by: Bailey,Alton Edward
Published: () -
Modern methods in protein nutrition and metabolism
by: edited by Steven Nissen
Published: () -
Methods of protein analysis
by: Edited by Istvan Kerese
Published: () -
Protein structure a practical approach
by: Edited by T.E. Creighton
Published: () -
Techniques in protein chemistry
by: Edited by Tony E. Hugli
Published: ()