Carbohydrates in human nutrition report of a joint FAO/WHO expert consultation Rome, 14-18 April 1997

Carbohydrates in human nutrition report of a joint FAO/WHO expert consultation Rome, 14-18 April 1997

में बचाया:

ग्रंथसूची विवरण
स्वरूप:	TEXT
प्रकाशित:	FAO
विषय:	Karbohidrat dalam tubuh
टैग :	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

PINJAM

समान संसाधन

Complex carbohydrates the report of the British Nutrition Foundation-s Task Force
प्रकाशित: ()

Biology of carbohydrates
द्वारा: Edited by Victor Ginsburg and Philips W. Roggins
प्रकाशित: ()

Advances in carbohydrate chemistry and biochemistry
द्वारा: Editors R. Stuart Tipson and Derek Horton
प्रकाशित: ()

Advances in carbohydrate chemistry and biochemistry
द्वारा: Editors R. Stuart Tipson and Derek Horton
प्रकाशित: ()

Bioactive carbohydrates in chemistry, biochemistry and biology
द्वारा: John F. Kennedy and Charles A. White
प्रकाशित: ()

Methods in carbohydrate chemistry, volume IX
द्वारा: edited by James N. BeMiller and Roy L. Whistler
प्रकाशित: ()

Joint FAO/WHO expert consultation on risk assessment of microbiological hazards in foods
प्रकाशित: ()

Joint FAO/WHO expert concultation on risk assessment of microbiological in foods FAO headquarters Rome, 17-21 July 2000
प्रकाशित: ()

Nutrition education for the public discussion papers of the FAO expert consultation
प्रकाशित: ()

Penentuan karbohidrat bijih padi disekitar letupan lumpur bergaram kawasan Bledug Kuwu Grobogan Jawa Tengah sebagai alternatif sumber belajar kimia SMA/MA
द्वारा: Endri Kurniyanto
प्रकाशित: (2009)

The nude mouse in experimental and clinical research
द्वारा: Edited by Jorgen Fogh and Beppino C. Giovanella
प्रकाशित: ()

Pengujian zat karbohidrat sebagai media pembelajaran flibook berbasis flash
द्वारा: Nida Ulfia Husna Fadhila
प्रकाशित: (2018)

KARBOHYDRAT : BAHAN KULIAH MAHASISWA JRURSAN TEKNOLOGI GULA LPP
द्वारा: ARIS MUNANDAR.
प्रकाशित: (1977)

FAO expert consultation on food safety : science and ethics, Rome, Italy 3-5 September 2002
प्रकाशित: ()

Pesticide residues in food-1992 report of the joint meeting of the FAO panel of experts on pesticide residues in food and the environment and the WHO expert group on pesticide residues, Rome 21-30 September 1992
प्रकाशित: ()

Dietary fats and oils in human nutrition report of an expert consultation, held in Rome, 21-30 September 1977
प्रकाशित: ()

Pesticide residues in food - 1991 111 report sponsored jointly by FAO and WHO
द्वारा: FAO
प्रकाशित: ()

Report of the twenty-fifth session of IMO/FAO/UNESCO-IOC/WMO/WHO/IAEA/UN/UNEP: joint group of experts on the scientific aspects of marine environmental protection -GESAMP- Rome, 24-28 April 1995
प्रकाशित: ()

CARBOHYDRATE SWEETENERS IN FOODS AND NUTRITION
द्वारा: PEKKA KAIVISTOINEN AND...
प्रकाशित: ()

Hormones in animal production selected papers presented to the joint FAO/WHO expert committee on food additives Geneva, 23 March - 1 April 1981
प्रकाशित: ()

Fats and oils in human nutrition report of a joint expert consultation. Organized by the Food and Agriculture Organization of the United Nations and the World Health Organization, Rome, 19-26 October 1993
प्रकाशित: ()

Report of the twenty-second session of the joint FAO/WHO codex alimentarius commission Geneva, 23-28 June 1997
प्रकाशित: ()

Pesticide residues in food - 1992 report 1992 : 116 report sponsored jointly by FAO and WHO
द्वारा: FAO
प्रकाशित: ()

Street food report of an FAO expert consultation, Yogyakarta, Indonesia 5-9 December 1988
द्वारा: FAO
प्रकाशित: ()

MANUAL ON MUTATION BREEDING: JOINT FAO
द्वारा: IAEA Division of Atomic Energy in food and agriculture.
प्रकाशित: (1970)

Sampling plans for aflatoxin analysis in peanuts and corn report of an FAO technical consultation, Rome, 3-6 May 1993
प्रकाशित: ()

Analisis kadar karbohidrat Pada madu Randu sebagai Salah Satu Alternatif sumber Belajar kimia
द्वारा: Merti Ariyani
प्रकाशित: (2006)

Analisis Kadar Karbohidrat Dalam Dawet Hitam Sebagai Alternatif Sumber Belajar Kimia di SMA/MA Kelas XII Semester 2
द्वारा: Latif Satriya Nurchayati
प्रकाशित: (2009)

Biokomia dan Fisiologi Karbohidrat
द्वारा: Tranggono
प्रकाशित: (1988)

Principles amd guidelines for incorporating microbiological risk assessment in the development of food safety standards, guidelines and related texts: report of a joint FAO/WHO consultation, Kiel, Germany 18-22 March 2002
प्रकाशित: ()

CARBOHYDRATES
द्वारा: COLLINS,P.M.
प्रकाशित: ()

Second expert consultation on environmental criteria for egistration of pesticides, held in Rome 4-8 May 1981
प्रकाशित: ()

Report of the council of the FAO hundred and eight session, Rome, 5-14 June 1995
द्वारा: FAO
प्रकाशित: ()

Food carbohydrates
द्वारा: LINEBACK, DAVID R.
प्रकाशित: ()

Variasi Olahan Pangan Berbahan Karbohidrat
द्वारा: Norma Kusumastuti
प्रकाशित: (2009)

Pesticide residues in food-1991 evaluations 1991 (part I-Residius) : 113/1 sponsored jointly by FAO and WHO
द्वारा: FAO
प्रकाशित: ()

Some scientific problems of multispecies fisheries report of the expert consultation on management of multispecies fisheries, Rome, Italy, 20-23 September 1977
प्रकाशित: ()

FAO principles of surplus disposal and consultative obligations of member nations
प्रकाशित: ()

Animal genetic resources conservation by management, data banks and training proceedings of the joint FAO/UNEP expert panel meeting, October 1983
प्रकाशित: ()

Carbohydrates in chemistry and biology
द्वारा: Ernst, Beat
प्रकाशित: (2000)