Fats and oils in human nutrition report of a joint expert consultation. Organized by the Food and Agriculture Organization of the United Nations and the World Health Organization, Rome, 19-26 October 1993

Fats and oils in human nutrition report of a joint expert consultation. Organized by the Food and Agriculture Organization of the United Nations and the World Health Organization, Rome, 19-26 October 1993

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Natura:	TEXT
Pubblicazione:	Food and Agriculture Organization
Soggetti:	Gizi - Aspek fisiologi
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id	kulonprogolib-19301
record_format	oai_dc
spelling	kulonprogolib-193012016-08-08 00:00:00PERPUSDA Kulon ProgoFats and oils in human nutrition report of a joint expert consultation. Organized by the Food and Agriculture Organization of the United Nations and the World Health Organization, Rome, 19-26 October 1993Gizi - Aspek fisiologi Food and Agriculture Organization TEXT
institution	DPK Kulonprogo Yogyakarta
collection	Perpustakaan Yogyakarta
topic	Gizi - Aspek fisiologi
spellingShingle	Gizi - Aspek fisiologi Fats and oils in human nutrition report of a joint expert consultation. Organized by the Food and Agriculture Organization of the United Nations and the World Health Organization, Rome, 19-26 October 1993
description
format	TEXT
title	Fats and oils in human nutrition report of a joint expert consultation. Organized by the Food and Agriculture Organization of the United Nations and the World Health Organization, Rome, 19-26 October 1993
title_short	Fats and oils in human nutrition report of a joint expert consultation. Organized by the Food and Agriculture Organization of the United Nations and the World Health Organization, Rome, 19-26 October 1993
title_full	Fats and oils in human nutrition report of a joint expert consultation. Organized by the Food and Agriculture Organization of the United Nations and the World Health Organization, Rome, 19-26 October 1993
title_fullStr	Fats and oils in human nutrition report of a joint expert consultation. Organized by the Food and Agriculture Organization of the United Nations and the World Health Organization, Rome, 19-26 October 1993
title_full_unstemmed	Fats and oils in human nutrition report of a joint expert consultation. Organized by the Food and Agriculture Organization of the United Nations and the World Health Organization, Rome, 19-26 October 1993
title_sort	fats and oils in human nutrition report of a joint expert consultation. organized by the food and agriculture organization of the united nations and the world health organization, rome, 19-26 october 1993
publisher	Food and Agriculture Organization
publishDate
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