APA (7th ed.) Citation

V. Silano, H. B. Improvement of nutritional quality of food crops a state of the art report. FAO.

Chicago Style (17th ed.) Citation

V. Silano, H.C. Bansul. Improvement of Nutritional Quality of Food Crops a State of the Art Report. FAO.

MLA (8th ed.) Citation

V. Silano, H.C. Bansul. Improvement of Nutritional Quality of Food Crops a State of the Art Report. FAO.

Warning: These citations may not always be 100% accurate.