CODEX ALIMENTARIUS: FRESH FRUITS AND VEGETABLES, SUPPLEMENT 1 TO VOLUME 5B

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Bibliographic Details
Main Author:	FOOD AND AGRICULTURE ORGANIZATION
Format:	TEXT
Language:	English
Published:	FAO 1996
Subjects:	fresh fruitvegetables
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id	lpplib-11881
record_format	oai_dc
spelling	lpplib-118812016-08-08 00:00:00Perpustakaan LPP YogyakartaCODEX ALIMENTARIUS: FRESH FRUITS AND VEGETABLES, SUPPLEMENT 1 TO VOLUME 5BFOOD AND AGRICULTURE ORGANIZATIONfresh fruitvegetablesFAO1996TEXTviii, 29 p.; 29 cm.;664.07 Foo cEnglish
institution	Politeknik LPP Yogyakarta
collection	Perpustakaan Yogyakarta
language	English
topic	fresh fruitvegetables
spellingShingle	fresh fruitvegetables FOOD AND AGRICULTURE ORGANIZATION CODEX ALIMENTARIUS: FRESH FRUITS AND VEGETABLES, SUPPLEMENT 1 TO VOLUME 5B
description
format	TEXT
author	FOOD AND AGRICULTURE ORGANIZATION
author_facet	FOOD AND AGRICULTURE ORGANIZATION
author_sort	FOOD AND AGRICULTURE ORGANIZATION
title	CODEX ALIMENTARIUS: FRESH FRUITS AND VEGETABLES, SUPPLEMENT 1 TO VOLUME 5B
title_short	CODEX ALIMENTARIUS: FRESH FRUITS AND VEGETABLES, SUPPLEMENT 1 TO VOLUME 5B
title_full	CODEX ALIMENTARIUS: FRESH FRUITS AND VEGETABLES, SUPPLEMENT 1 TO VOLUME 5B
title_fullStr	CODEX ALIMENTARIUS: FRESH FRUITS AND VEGETABLES, SUPPLEMENT 1 TO VOLUME 5B
title_full_unstemmed	CODEX ALIMENTARIUS: FRESH FRUITS AND VEGETABLES, SUPPLEMENT 1 TO VOLUME 5B
title_sort	codex alimentarius: fresh fruits and vegetables, supplement 1 to volume 5b
physical	viii, 29 p.; 29 cm.;
publisher	FAO
publishDate	1996
callnumber-raw	664.07 Foo c
callnumber-search	664.07 Foo c
_version_	1742520958454857728

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