CODEX ALIMENTARIUS: CEREALS, PULSES LEGUMES AND DERIVED PRODUCTS AND VEGETABLE PROTEINS, VOL. SEVEN

CODEX ALIMENTARIUS: CEREALS, PULSES LEGUMES AND DERIVED PRODUCTS AND VEGETABLE PROTEINS, VOL. SEVEN

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Bibliographic Details
Main Author: Food and Agruculture Organization
Format: TEXT
Language:English
Published: FAO 1994
Subjects:
food
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id lpplib-11882
record_format oai_dc
spelling lpplib-118822016-08-08 00:00:00Perpustakaan LPP YogyakartaCODEX ALIMENTARIUS: CEREALS, PULSES LEGUMES AND DERIVED PRODUCTS AND VEGETABLE PROTEINS, VOL. SEVENFood and Agruculture OrganizationfoodFAO1994TEXTx, 91 p.; 29 cm.;664.07 Foo cEnglish
institution Politeknik LPP Yogyakarta
collection Perpustakaan Yogyakarta
language English
topic food
spellingShingle food
Food and Agruculture Organization
CODEX ALIMENTARIUS: CEREALS, PULSES LEGUMES AND DERIVED PRODUCTS AND VEGETABLE PROTEINS, VOL. SEVEN
description
format TEXT
author Food and Agruculture Organization
author_facet Food and Agruculture Organization
author_sort Food and Agruculture Organization
title CODEX ALIMENTARIUS: CEREALS, PULSES LEGUMES AND DERIVED PRODUCTS AND VEGETABLE PROTEINS, VOL. SEVEN
title_short CODEX ALIMENTARIUS: CEREALS, PULSES LEGUMES AND DERIVED PRODUCTS AND VEGETABLE PROTEINS, VOL. SEVEN
title_full CODEX ALIMENTARIUS: CEREALS, PULSES LEGUMES AND DERIVED PRODUCTS AND VEGETABLE PROTEINS, VOL. SEVEN
title_fullStr CODEX ALIMENTARIUS: CEREALS, PULSES LEGUMES AND DERIVED PRODUCTS AND VEGETABLE PROTEINS, VOL. SEVEN
title_full_unstemmed CODEX ALIMENTARIUS: CEREALS, PULSES LEGUMES AND DERIVED PRODUCTS AND VEGETABLE PROTEINS, VOL. SEVEN
title_sort codex alimentarius: cereals, pulses legumes and derived products and vegetable proteins, vol. seven
physical x, 91 p.; 29 cm.;
publisher FAO
publishDate 1994
callnumber-raw 664.07 Foo c
callnumber-search 664.07 Foo c
_version_ 1742520958755799040

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