Weiser, H. H. (1962). Practical food microbiology and technology. The Avi Publishing Company, Inc.
Chicago Style (17th ed.) CitationWeiser, H. Harry. Practical Food Microbiology and Technology. The Avi Publishing Company, Inc, 1962.
MLA (8th ed.) CitationWeiser, H. Harry. Practical Food Microbiology and Technology. The Avi Publishing Company, Inc, 1962.
Warning: These citations may not always be 100% accurate.