The technology of food preservation
Zapisane w:
1. autor: | |
---|---|
Format: | TEXT |
Język: | Indonesia |
Wydane: |
The Avi Publishing Company, Inc
1977
|
Hasła przedmiotowe: | |
Etykiety: |
Dodaj etykietę
Nie ma etykietki, Dołącz pierwszą etykiete!
|
id |
lpplib-16392 |
---|---|
record_format |
oai_dc |
spelling |
lpplib-163922016-08-08 00:00:00Perpustakaan LPP YogyakartaThe technology of food preservationDesrosier, Norman W.Desrosier, James N.makananfoodThe Avi Publishing Company, Inc1977TEXT558p;664.8 des TIndonesia |
institution |
Politeknik LPP Yogyakarta |
collection |
Perpustakaan Yogyakarta |
language |
Indonesia |
topic |
makananfood |
spellingShingle |
makananfood Desrosier, Norman W.Desrosier, James N. The technology of food preservation |
description |
|
format |
TEXT |
author |
Desrosier, Norman W.Desrosier, James N. |
author_facet |
Desrosier, Norman W.Desrosier, James N. |
author_sort |
Desrosier, Norman W.Desrosier, James N. |
title |
The technology of food preservation |
title_short |
The technology of food preservation |
title_full |
The technology of food preservation |
title_fullStr |
The technology of food preservation |
title_full_unstemmed |
The technology of food preservation |
title_sort |
technology of food preservation |
physical |
558p; |
publisher |
The Avi Publishing Company, Inc |
publishDate |
1977 |
callnumber-raw |
664.8 des T |
callnumber-search |
664.8 des T |
_version_ |
1742522525104996352 |