SUGARCANE NUTRITIONAL ANALYSIS TO ENABLE FOOD SAFETY ASSESSMENT OF GM CULTIVARS—APPROACHES TO ESTABLISHING A BASELINE, THE COMPOSITION OF SUGARCANE JUICES DERIVED FROM BURNT CANE AND WHOLE GREEN CANE CROP, THE DAVCO GROUNDWATER PROJECT—A GROWER INITIATED MULTIDISCIPLINARY APPROACH TO GROUNDWATER MANAGEMENT IN THE BURDEKIN DISTRICT - Shannon, ERae, A.LThai, C.C.D (Watson Ferguson and Company, 2011)