DAYA SAING EKSPOR TEH INDONESIA DI PASAR TEH DUNIA, Holistic Control of Herbal Teas and Tinctures Based on Sage (Salvia officinalis L.) for Compounds with Beneficial and Adverse Effects using NMR Spectroscopy, Teknologi Produksi Teh Organik
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lpplib-177392016-08-08 00:00:00Perpustakaan LPP YogyakartaDAYA SAING EKSPOR TEH INDONESIA DI PASAR TEH DUNIA, Holistic Control of Herbal Teas and Tinctures Based on Sage (Salvia officinalis L.) for Compounds with Beneficial and Adverse Effects using NMR Spectroscopy, Teknologi Produksi Teh OrganikPusat Penelitian Teh dan KinaRohayati SuprihatiniStephan G. Walch, Dirk W. Lachenmeier, Thomas Kuballa, Wolf Stühlinger and Yulia B. MonakhovatehMedia MassaTEXT33 hlm., 12 hlm., 4 hlm.;633.72Indonesia |
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Politeknik LPP Yogyakarta |
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Perpustakaan Yogyakarta |
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Indonesia |
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teh |
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teh Pusat Penelitian Teh dan KinaRohayati SuprihatiniStephan G. Walch, Dirk W. Lachenmeier, Thomas Kuballa, Wolf Stühlinger and Yulia B. Monakhova DAYA SAING EKSPOR TEH INDONESIA DI PASAR TEH DUNIA, Holistic Control of Herbal Teas and Tinctures Based on Sage (Salvia officinalis L.) for Compounds with Beneficial and Adverse Effects using NMR Spectroscopy, Teknologi Produksi Teh Organik |
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format |
TEXT |
author |
Pusat Penelitian Teh dan KinaRohayati SuprihatiniStephan G. Walch, Dirk W. Lachenmeier, Thomas Kuballa, Wolf Stühlinger and Yulia B. Monakhova |
author_facet |
Pusat Penelitian Teh dan KinaRohayati SuprihatiniStephan G. Walch, Dirk W. Lachenmeier, Thomas Kuballa, Wolf Stühlinger and Yulia B. Monakhova |
author_sort |
Pusat Penelitian Teh dan KinaRohayati SuprihatiniStephan G. Walch, Dirk W. Lachenmeier, Thomas Kuballa, Wolf Stühlinger and Yulia B. Monakhova |
title |
DAYA SAING EKSPOR TEH INDONESIA DI PASAR TEH DUNIA, Holistic Control of Herbal Teas and Tinctures Based on Sage (Salvia officinalis L.) for Compounds with Beneficial and Adverse Effects using NMR Spectroscopy, Teknologi Produksi Teh Organik |
title_short |
DAYA SAING EKSPOR TEH INDONESIA DI PASAR TEH DUNIA, Holistic Control of Herbal Teas and Tinctures Based on Sage (Salvia officinalis L.) for Compounds with Beneficial and Adverse Effects using NMR Spectroscopy, Teknologi Produksi Teh Organik |
title_full |
DAYA SAING EKSPOR TEH INDONESIA DI PASAR TEH DUNIA, Holistic Control of Herbal Teas and Tinctures Based on Sage (Salvia officinalis L.) for Compounds with Beneficial and Adverse Effects using NMR Spectroscopy, Teknologi Produksi Teh Organik |
title_fullStr |
DAYA SAING EKSPOR TEH INDONESIA DI PASAR TEH DUNIA, Holistic Control of Herbal Teas and Tinctures Based on Sage (Salvia officinalis L.) for Compounds with Beneficial and Adverse Effects using NMR Spectroscopy, Teknologi Produksi Teh Organik |
title_full_unstemmed |
DAYA SAING EKSPOR TEH INDONESIA DI PASAR TEH DUNIA, Holistic Control of Herbal Teas and Tinctures Based on Sage (Salvia officinalis L.) for Compounds with Beneficial and Adverse Effects using NMR Spectroscopy, Teknologi Produksi Teh Organik |
title_sort |
daya saing ekspor teh indonesia di pasar teh dunia, holistic control of herbal teas and tinctures based on sage (salvia officinalis l.) for compounds with beneficial and adverse effects using nmr spectroscopy, teknologi produksi teh organik |
physical |
33 hlm., 12 hlm., 4 hlm.; |
publisher |
Media Massa |
publishDate |
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callnumber-raw |
633.72 |
callnumber-search |
633.72 |
_version_ |
1742522931440779264 |