FAO-UNO. (1975). TOXICOLOGICAL EVALUATION OF SOME FOOD ADDITIVES, INCLUDING FOOD COLOURS, THICKENING AGENTS AND OTHER. FAO-UNO.
Chicago Style (17th ed.) CitationFAO-UNO. TOXICOLOGICAL EVALUATION OF SOME FOOD ADDITIVES, INCLUDING FOOD COLOURS, THICKENING AGENTS AND OTHER. FAO-UNO, 1975.
MLA (8th ed.) CitationFAO-UNO. TOXICOLOGICAL EVALUATION OF SOME FOOD ADDITIVES, INCLUDING FOOD COLOURS, THICKENING AGENTS AND OTHER. FAO-UNO, 1975.
Warning: These citations may not always be 100% accurate.