FOOD MICROBIOLOGY
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| Format: | TEXT |
| Published: |
McGraw-Hill Book Company Inc.
1958
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lpplib-3518 |
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lpplib-35182016-08-08 00:00:00Perpustakaan LPP YogyakartaFOOD MICROBIOLOGYWilliam Carroll Frazier.McGraw-Hill Book Company Inc.1958TEXTix,472p; 23 cm;664.89 Fra f |
| institution |
Politeknik LPP Yogyakarta |
| collection |
Perpustakaan Yogyakarta |
| description |
|
| format |
TEXT |
| author |
William Carroll Frazier. |
| spellingShingle |
William Carroll Frazier. FOOD MICROBIOLOGY |
| author_facet |
William Carroll Frazier. |
| author_sort |
William Carroll Frazier. |
| title |
FOOD MICROBIOLOGY |
| title_short |
FOOD MICROBIOLOGY |
| title_full |
FOOD MICROBIOLOGY |
| title_fullStr |
FOOD MICROBIOLOGY |
| title_full_unstemmed |
FOOD MICROBIOLOGY |
| title_sort |
food microbiology |
| physical |
ix,472p; 23 cm; |
| publisher |
McGraw-Hill Book Company Inc. |
| publishDate |
1958 |
| callnumber-raw |
664.89 Fra f |
| callnumber-search |
664.89 Fra f |
| _version_ |
1742523807558533120 |