APA (7th ed.) Citation

PO, 3. A. 3. C. :. 3. S. 3. S. 3. O. s. 3. P. o. s. 3. S. :. 3. E. o. s. 3. S. a. :. 3. P. 3. P. a. 3. (1953). PRINCIPLES OF SUGAR TECHNOLOGY, VOLUME I: Properties of sugars and nonsugars the purification of juice. ELSEVIER PUBL. COMPANY.

Chicago Style (17th ed.) Citation

PO, 324rn10. Aluminum: 327rn11. Chloride : 329rn12. Sulphur 330rna. Sulphate 330rnb. Organic sulphur 331rnc. Presence of sulphide 331rnd. Sulphite : 331rne. Effect of sulphate 333rn13. Silicic acid : 335rn14. Phosphates 340rna. Phosphoric acid 340rnb. PRINCIPLES OF SUGAR TECHNOLOGY, VOLUME I: Properties of Sugars and Nonsugars the Purification of Juice. ELSEVIER PUBL. COMPANY, 1953.

MLA (8th ed.) Citation

PO, 324rn10. Aluminum: 327rn11. Chloride : 329rn12. Sulphur 330rna. Sulphate 330rnb. Organic sulphur 331rnc. Presence of sulphide 331rnd. Sulphite : 331rne. Effect of sulphate 333rn13. Silicic acid : 335rn14. Phosphates 340rna. Phosphoric acid 340rnb. PRINCIPLES OF SUGAR TECHNOLOGY, VOLUME I: Properties of Sugars and Nonsugars the Purification of Juice. ELSEVIER PUBL. COMPANY, 1953.