PRINCIPLES OF SUGAR TECHNOLOGY, VOLUME I:properties of sugars and nonsugars the purification of juice

PRINCIPLES OF SUGAR TECHNOLOGY, VOLUME I:properties of sugars and nonsugars the purification of juice

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Main Author: 324rn10. Aluminum: 327rn11. Chloride : 329rn12. Sulphur 330rna. Sulphate 330rnb. Organic sulphur 331rnc. Presence of sulphide 331rnd. Sulphite : 331rne. Effect of sulphate 333rn13. Silicic acid : 335rn14. Phosphates 340rna. Phosphoric acid 340rnb. PO
Format: TEXT
Language:Indonesia
Published: ELSEVIER PUBL. COMPANY 1953
Subjects:
in organic and inorganic form 343 -rnC. PsOs content in clarified juice and rate of scaling 345rnd. Organic phosphates in refined sugars 346rne. The different groups of organic phosphates 347rnf. Amount of organic phosphates in cane juices 349rn15. Copper :... 349rn16. Manganesc 352rn17. Arsenic 353rn18. Molybdenum 354rn19. Boron 354rn20. Lead 355rn21. Cobalt :
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spelling lpplib-45232016-08-08 00:00:00Perpustakaan LPP YogyakartaPRINCIPLES OF SUGAR TECHNOLOGY, VOLUME I:properties of sugars and nonsugars the purification of juice 324rn10. Aluminum: 327rn11. Chloride : 329rn12. Sulphur 330rna. Sulphate 330rnb. Organic sulphur 331rnc. Presence of sulphide 331rnd. Sulphite : 331rne. Effect of sulphate 333rn13. Silicic acid : 335rn14. Phosphates 340rna. Phosphoric acid 340rnb. PO in organic and inorganic form 343 -rnC. PsOs content in clarified juice and rate of scaling 345rnd. Organic phosphates in refined sugars 346rne. The different groups of organic phosphates 347rnf. Amount of organic phosphates in cane juices 349rn15. Copper :... 349rn16. Manganesc 352rn17. Arsenic 353rn18. Molybdenum 354rn19. Boron 354rn20. Lead 355rn21. Cobalt :ELSEVIER PUBL. COMPANY1953TEXTXXII, 767 p; 25 cm;664.11 Hon pIndonesia
institution Politeknik LPP Yogyakarta
collection Perpustakaan Yogyakarta
language Indonesia
topic in organic and inorganic form 343 -rnC. PsOs content in clarified juice and rate of scaling 345rnd. Organic phosphates in refined sugars 346rne. The different groups of organic phosphates 347rnf. Amount of organic phosphates in cane juices 349rn15. Copper :... 349rn16. Manganesc 352rn17. Arsenic 353rn18. Molybdenum 354rn19. Boron 354rn20. Lead 355rn21. Cobalt :
spellingShingle in organic and inorganic form 343 -rnC. PsOs content in clarified juice and rate of scaling 345rnd. Organic phosphates in refined sugars 346rne. The different groups of organic phosphates 347rnf. Amount of organic phosphates in cane juices 349rn15. Copper :... 349rn16. Manganesc 352rn17. Arsenic 353rn18. Molybdenum 354rn19. Boron 354rn20. Lead 355rn21. Cobalt :
324rn10. Aluminum: 327rn11. Chloride : 329rn12. Sulphur 330rna. Sulphate 330rnb. Organic sulphur 331rnc. Presence of sulphide 331rnd. Sulphite : 331rne. Effect of sulphate 333rn13. Silicic acid : 335rn14. Phosphates 340rna. Phosphoric acid 340rnb. PO
PRINCIPLES OF SUGAR TECHNOLOGY, VOLUME I:properties of sugars and nonsugars the purification of juice
description
format TEXT
author 324rn10. Aluminum: 327rn11. Chloride : 329rn12. Sulphur 330rna. Sulphate 330rnb. Organic sulphur 331rnc. Presence of sulphide 331rnd. Sulphite : 331rne. Effect of sulphate 333rn13. Silicic acid : 335rn14. Phosphates 340rna. Phosphoric acid 340rnb. PO
author_facet 324rn10. Aluminum: 327rn11. Chloride : 329rn12. Sulphur 330rna. Sulphate 330rnb. Organic sulphur 331rnc. Presence of sulphide 331rnd. Sulphite : 331rne. Effect of sulphate 333rn13. Silicic acid : 335rn14. Phosphates 340rna. Phosphoric acid 340rnb. PO
author_sort 324rn10. Aluminum: 327rn11. Chloride : 329rn12. Sulphur 330rna. Sulphate 330rnb. Organic sulphur 331rnc. Presence of sulphide 331rnd. Sulphite : 331rne. Effect of sulphate 333rn13. Silicic acid : 335rn14. Phosphates 340rna. Phosphoric acid 340rnb. PO
title PRINCIPLES OF SUGAR TECHNOLOGY, VOLUME I:properties of sugars and nonsugars the purification of juice
title_short PRINCIPLES OF SUGAR TECHNOLOGY, VOLUME I:properties of sugars and nonsugars the purification of juice
title_full PRINCIPLES OF SUGAR TECHNOLOGY, VOLUME I:properties of sugars and nonsugars the purification of juice
title_fullStr PRINCIPLES OF SUGAR TECHNOLOGY, VOLUME I:properties of sugars and nonsugars the purification of juice
title_full_unstemmed PRINCIPLES OF SUGAR TECHNOLOGY, VOLUME I:properties of sugars and nonsugars the purification of juice
title_sort principles of sugar technology, volume i:properties of sugars and nonsugars the purification of juice
physical XXII, 767 p; 25 cm;
publisher ELSEVIER PUBL. COMPANY
publishDate 1953
callnumber-raw 664.11 Hon p
callnumber-search 664.11 Hon p
_version_ 1742524086475554816

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