Jay, J. M. (1970). MODERN FOOD MICROBIOLOGY. D.van Nostrand Co.
Chicago Style (17th ed.) CitationJay, James M. MODERN FOOD MICROBIOLOGY. D.van Nostrand Co, 1970.
MLA (8th ed.) CitationJay, James M. MODERN FOOD MICROBIOLOGY. D.van Nostrand Co, 1970.
Warning: These citations may not always be 100% accurate.