MAYNAR A. JOSLYN & J.L. HEID.Chem, H. (1963). FOOD PROCESSING OPERATIONS: THEIR MANAGEMENT, MACHINES, MATERIALS AND METHODS, JILID I, III. Avi Publ.
Chicago Style (17th ed.) CitationMAYNAR A. JOSLYN & J.L. HEID.Chem, Heid. FOOD PROCESSING OPERATIONS: THEIR MANAGEMENT, MACHINES, MATERIALS AND METHODS, JILID I, III. Avi Publ, 1963.
MLA (8th ed.) CitationMAYNAR A. JOSLYN & J.L. HEID.Chem, Heid. FOOD PROCESSING OPERATIONS: THEIR MANAGEMENT, MACHINES, MATERIALS AND METHODS, JILID I, III. Avi Publ, 1963.
Warning: These citations may not always be 100% accurate.