A GUIDE TO THE ECONOMICS OF DEHYDRATION OF VEGETABLES IN DEVELOPING COUNTRIES, TROPICAL PRODUCTS INS

A GUIDE TO THE ECONOMICS OF DEHYDRATION OF VEGETABLES IN DEVELOPING COUNTRIES, TROPICAL PRODUCTS INS

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Bibliographic Details
Main Author: Patricia King.
Format: TEXT
Published: TPI 1980
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id lpplib-5484
record_format oai_dc
spelling lpplib-54842016-08-08 00:00:00Perpustakaan LPP YogyakartaA GUIDE TO THE ECONOMICS OF DEHYDRATION OF VEGETABLES IN DEVELOPING COUNTRIES, TROPICAL PRODUCTS INSPatricia King.TPI1980TEXTv, 27 p; 30 cm;665.38 Kin a
institution Politeknik LPP Yogyakarta
collection Perpustakaan Yogyakarta
description
format TEXT
author Patricia King.
spellingShingle Patricia King.
A GUIDE TO THE ECONOMICS OF DEHYDRATION OF VEGETABLES IN DEVELOPING COUNTRIES, TROPICAL PRODUCTS INS
author_facet Patricia King.
author_sort Patricia King.
title A GUIDE TO THE ECONOMICS OF DEHYDRATION OF VEGETABLES IN DEVELOPING COUNTRIES, TROPICAL PRODUCTS INS
title_short A GUIDE TO THE ECONOMICS OF DEHYDRATION OF VEGETABLES IN DEVELOPING COUNTRIES, TROPICAL PRODUCTS INS
title_full A GUIDE TO THE ECONOMICS OF DEHYDRATION OF VEGETABLES IN DEVELOPING COUNTRIES, TROPICAL PRODUCTS INS
title_fullStr A GUIDE TO THE ECONOMICS OF DEHYDRATION OF VEGETABLES IN DEVELOPING COUNTRIES, TROPICAL PRODUCTS INS
title_full_unstemmed A GUIDE TO THE ECONOMICS OF DEHYDRATION OF VEGETABLES IN DEVELOPING COUNTRIES, TROPICAL PRODUCTS INS
title_sort guide to the economics of dehydration of vegetables in developing countries, tropical products ins
physical v, 27 p; 30 cm;
publisher TPI
publishDate 1980
callnumber-raw 665.38 Kin a
callnumber-search 665.38 Kin a
_version_ 1742524341602484224

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