TRNDS IN FOOD AND NUTRIENT AVALAIBILITY IN CHINA 1950-1981

TRNDS IN FOOD AND NUTRIENT AVALAIBILITY IN CHINA 1950-1981

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Bibliographic Details
Main Author: Alan Piazzo.
Format: TEXT
Published: World Bank 1983
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id lpplib-7817
record_format oai_dc
spelling lpplib-78172016-08-08 00:00:00Perpustakaan LPP YogyakartaTRNDS IN FOOD AND NUTRIENT AVALAIBILITY IN CHINA 1950-1981Alan Piazzo.World Bank1983TEXTxii, 105 p; 27 cm;338.1 Pia t
institution Politeknik LPP Yogyakarta
collection Perpustakaan Yogyakarta
description
format TEXT
author Alan Piazzo.
spellingShingle Alan Piazzo.
TRNDS IN FOOD AND NUTRIENT AVALAIBILITY IN CHINA 1950-1981
author_facet Alan Piazzo.
author_sort Alan Piazzo.
title TRNDS IN FOOD AND NUTRIENT AVALAIBILITY IN CHINA 1950-1981
title_short TRNDS IN FOOD AND NUTRIENT AVALAIBILITY IN CHINA 1950-1981
title_full TRNDS IN FOOD AND NUTRIENT AVALAIBILITY IN CHINA 1950-1981
title_fullStr TRNDS IN FOOD AND NUTRIENT AVALAIBILITY IN CHINA 1950-1981
title_full_unstemmed TRNDS IN FOOD AND NUTRIENT AVALAIBILITY IN CHINA 1950-1981
title_sort trnds in food and nutrient avalaibility in china 1950-1981
physical xii, 105 p; 27 cm;
publisher World Bank
publishDate 1983
callnumber-raw 338.1 Pia t
callnumber-search 338.1 Pia t
_version_ 1742524933202771968

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