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lpplib-8470 |
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lpplib-84702016-08-08 00:00:00Perpustakaan LPP YogyakartaINTRODUCTION TO FOOD ENZYMOLOGYT. Richardson.: [s.n.]TEXT100 p; 33 cm;665 Ric i |
institution |
Politeknik LPP Yogyakarta |
collection |
Perpustakaan Yogyakarta |
description |
|
format |
TEXT |
author |
T. Richardson. |
spellingShingle |
T. Richardson. INTRODUCTION TO FOOD ENZYMOLOGY |
author_facet |
T. Richardson. |
author_sort |
T. Richardson. |
title |
INTRODUCTION TO FOOD ENZYMOLOGY |
title_short |
INTRODUCTION TO FOOD ENZYMOLOGY |
title_full |
INTRODUCTION TO FOOD ENZYMOLOGY |
title_fullStr |
INTRODUCTION TO FOOD ENZYMOLOGY |
title_full_unstemmed |
INTRODUCTION TO FOOD ENZYMOLOGY |
title_sort |
introduction to food enzymology |
physical |
100 p; 33 cm; |
publisher |
: [s.n.] |
publishDate |
|
callnumber-raw |
665 Ric i |
callnumber-search |
665 Ric i |
_version_ |
1742525099048697856 |