HANBOOK OF SUGAR SEPARATIONS IN FOODS

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Bibliographic Details
Main Author: Philip E.Shaw..
Format: TEXT
Published: CRC Press 1988
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id lpplib-9087
record_format oai_dc
spelling lpplib-90872016-08-08 00:00:00Perpustakaan LPP YogyakartaHANBOOK OF SUGAR SEPARATIONS IN FOODSPhilip E.Shaw..CRC Press1988TEXT171p; 26 cm;664.11 Sha h
institution Politeknik LPP Yogyakarta
collection Perpustakaan Yogyakarta
description
format TEXT
author Philip E.Shaw..
spellingShingle Philip E.Shaw..
HANBOOK OF SUGAR SEPARATIONS IN FOODS
author_facet Philip E.Shaw..
author_sort Philip E.Shaw..
title HANBOOK OF SUGAR SEPARATIONS IN FOODS
title_short HANBOOK OF SUGAR SEPARATIONS IN FOODS
title_full HANBOOK OF SUGAR SEPARATIONS IN FOODS
title_fullStr HANBOOK OF SUGAR SEPARATIONS IN FOODS
title_full_unstemmed HANBOOK OF SUGAR SEPARATIONS IN FOODS
title_sort hanbook of sugar separations in foods
physical 171p; 26 cm;
publisher CRC Press
publishDate 1988
callnumber-raw 664.11 Sha h
callnumber-search 664.11 Sha h
_version_ 1742525251629088768