PHENOLIC SUBSTANCES IN GRAPES AND WINE, AND THEIR SIGNIFICANCE
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Academic Press
1969
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lpplib-91672016-08-08 00:00:00Perpustakaan LPP YogyakartaPHENOLIC SUBSTANCES IN GRAPES AND WINE, AND THEIR SIGNIFICANCEVernon L. Singleton & Paul Esau.Academic Press1969TEXTviii,282 p; 23 cm;663.2 Sin p |
institution |
Politeknik LPP Yogyakarta |
collection |
Perpustakaan Yogyakarta |
description |
|
format |
TEXT |
author |
Vernon L. Singleton & Paul Esau. |
spellingShingle |
Vernon L. Singleton & Paul Esau. PHENOLIC SUBSTANCES IN GRAPES AND WINE, AND THEIR SIGNIFICANCE |
author_facet |
Vernon L. Singleton & Paul Esau. |
author_sort |
Vernon L. Singleton & Paul Esau. |
title |
PHENOLIC SUBSTANCES IN GRAPES AND WINE, AND THEIR SIGNIFICANCE |
title_short |
PHENOLIC SUBSTANCES IN GRAPES AND WINE, AND THEIR SIGNIFICANCE |
title_full |
PHENOLIC SUBSTANCES IN GRAPES AND WINE, AND THEIR SIGNIFICANCE |
title_fullStr |
PHENOLIC SUBSTANCES IN GRAPES AND WINE, AND THEIR SIGNIFICANCE |
title_full_unstemmed |
PHENOLIC SUBSTANCES IN GRAPES AND WINE, AND THEIR SIGNIFICANCE |
title_sort |
phenolic substances in grapes and wine, and their significance |
physical |
viii,282 p; 23 cm; |
publisher |
Academic Press |
publishDate |
1969 |
callnumber-raw |
663.2 Sin p |
callnumber-search |
663.2 Sin p |
_version_ |
1742525271725047808 |