BROWN, S. A. (1992). Total Quality Service: How organization use it to create a competive advantage. Prentice-Hall.
Chicago Style (17th ed.) CitationBROWN, Stanley A. Total Quality Service: How Organization Use It to Create a Competive Advantage. Prentice-Hall, 1992.
MLA (8th ed.) CitationBROWN, Stanley A. Total Quality Service: How Organization Use It to Create a Competive Advantage. Prentice-Hall, 1992.
Warning: These citations may not always be 100% accurate.