INTRODUCTION TO THERMAL PROCESSING OF FOODS VOLUME 1
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THE GUINN COMPANY
1961
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oai:jogjalib.com:520BKE0024352016-08-08 00:00:00Direktorat Perpustakaan Universitas Islam IndonesiaINTRODUCTION TO THERMAL PROCESSING OF FOODS VOLUME 1GOLDBLITH S.ATHE GUINN COMPANY1961TEXT664.02 / Gol / t |
institution |
Universitas Sanata Dharma |
collection |
Perpustakaan Yogyakarta |
description |
|
format |
TEXT |
author |
GOLDBLITH S.A |
spellingShingle |
GOLDBLITH S.A INTRODUCTION TO THERMAL PROCESSING OF FOODS VOLUME 1 |
author_facet |
GOLDBLITH S.A |
author_sort |
GOLDBLITH S.A |
title |
INTRODUCTION TO THERMAL PROCESSING OF FOODS VOLUME 1 |
title_short |
INTRODUCTION TO THERMAL PROCESSING OF FOODS VOLUME 1 |
title_full |
INTRODUCTION TO THERMAL PROCESSING OF FOODS VOLUME 1 |
title_fullStr |
INTRODUCTION TO THERMAL PROCESSING OF FOODS VOLUME 1 |
title_full_unstemmed |
INTRODUCTION TO THERMAL PROCESSING OF FOODS VOLUME 1 |
title_sort |
introduction to thermal processing of foods volume 1 |
publisher |
THE GUINN COMPANY |
publishDate |
1961 |
callnumber-raw |
664.02 / Gol / t |
callnumber-search |
664.02 / Gol / t |
_version_ |
1747860679923073024 |