Designing Restaurant Interiors: A Guide For Food Service Operators/harry Backus

Designing Restaurant Interiors: A Guide For Food Service Operators/harry Backus

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Bibliografiska uppgifter
Huvudupphovsman:	BACKUS, Harry
Materialtyp:	Umum
Språk:	Asing
Publicerad:	Chain Store 1979
Taggar:	Lägg till en tagg Inga taggar, Lägg till första taggen!

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