Food Preservation

Food Preservation

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Podrobná bibliografie
Hlavní autor:	KULSHRESTHA, S K
Médium:	Umum
Jazyk:	Asing
Vydáno:	Vikas Publishing House PVT 1994
Témata:	FOOD
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo otaguje tento záznam!

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Podobné jednotky

Food preservation
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Introduction to Food Preservation
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Food preservation by moisture control
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The complete guide to food preservation: step-by-step instructions on on how to freeze, dry,can and preserve food
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Engineering and food: Preservation processes and related techniques
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Technology Of Food Preservation Norman W. Desrosier And James N. Desrosier
Autor: DESROSIER, Norman W.
Vydáno: (1987)

The Beginner,s guide to preserving food at home third edition
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Independence days a guide to sustainable food storange & Preservation
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New methods of food preservation.
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Processing And Preservation Of Tropical And Subtropical Foods J. Maud Kordylas
Autor: Kordylas, J. Maud
Vydáno: (1991)

Food and agriculture
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Food allergies
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Vydáno: (1991)

THE CHEMISTRY AND TECHNOLOGY OF FOOD AND FOOD PRODUCTS: VOL. 2
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Food safety services
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Food and cancer prevention : chemical and biological aspects
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Aluminium in food ang the environment
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FOOD ENGINEERING LABORATORY MANUAL
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FOOD ENGINEERING LABORATORY MANUAL
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Food labeling complete texts
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Food the chemistry of its components
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Handbook of Indigenous Fermented Foods
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Seluk beluk food supplement
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Quality control for the food industry
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Manual On Food And Nutrition Policy
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Food Nutrition book 6
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FOOD ALLERGY: ADVERSE REACTIONS TO FOODS AND FOOD ADDITIVES
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FOOD POISONING & FOOD HYGIENE
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Introduction to food science & food systems 2nd ed. / Rick Parker, Miriah Pace
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The driving force : Food evolution and the future
Autor: Crawford, Michael, a další
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The developmental effectiveness of food aid in africa
Autor: Chistensen , Cheryl dkk
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Food for life the cancer prevention cookbook
Autor: Richard Bohannon
Vydáno: (1986)

Advances in food research vol.32
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Enhancing food flavor with herbs and spices
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Advances in food research vol.31
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Manual on methodology for food consumption studies
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ESSENTIALS OF FUNCTIONAL FOODS
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Vydáno: ()