Marketing Hotels And Restaurants Into The 90s A Systematic Approach To Increasing Sales Melvyn Greene

Marketing Hotels And Restaurants Into The 90s A Systematic Approach To Increasing Sales Melvyn Greene

Kaydedildi:

Detaylı Bibliyografya
Yazar:	GREENE, Melvyn
Materyal Türü:	Umum
Dil:	Asing
Baskı/Yayın Bilgisi:	William Heinemann 1987
Etiketler:	Etiketle Etiket eklenmemiş, İlk siz ekleyin!

PINJAM

Benzer Materyaller

Marketing Hotels And Restourants Into The 90s / Melvyn Greene
Yazar:: Greene , Melvyn
Baskı/Yayın Bilgisi: (1987)

Hotel, restaurant and travel law : a preventive approach
Yazar:: Morris, Karen L., ve diğerleri
Baskı/Yayın Bilgisi: (2008)

Hotel and Restaurant Design
Yazar:: Smith, Douglas
Baskı/Yayın Bilgisi: (1978)

How to increase sales with letters
Yazar:: Buckley, Earle A.
Baskı/Yayın Bilgisi: (1961)

Special conversation for hotel & restaurant.
Yazar:: Cyssco, Dhanny R.
Baskı/Yayın Bilgisi: (2000)

The art of uniform for hotels and restaurant
Yazar:: Napitupullu, Valentino, ve diğerleri
Baskı/Yayın Bilgisi: (2011)

Sales & marketing for hotels motels and resort.
Yazar:: Foster, Dennis L.
Baskı/Yayın Bilgisi: (1999)

Sales & Marketing for hotels motels and resort
Baskı/Yayın Bilgisi: ()

Sales & Marketing for hotels motels and resort
Baskı/Yayın Bilgisi: ()

The Professional Microcomputer Handbook / Ivan Flores, Melvyn Feurman
Baskı/Yayın Bilgisi: (1986)

Marketing Hospitality: Sales And Marketing For Hotels,Motels,And Resorts
Yazar:: FOSTER, Dennis L.
Baskı/Yayın Bilgisi: (1992)

Marketing hospitality : sales and marketing for hotels, motels, and resorts
Baskı/Yayın Bilgisi: ()

Marketing hospitality : sales and marketing for hotels, motels, and resorts
Baskı/Yayın Bilgisi: ()

Marketing Hospitality: Sales And Marketing For Hotels,Motels,And Resorts
Yazar:: FOSTER, Dennis L.
Baskı/Yayın Bilgisi: (1992)

Work Analysis and Design for hotels, restaurants and institutions
Yazar:: KAZARIAN, Edward A.
Baskı/Yayın Bilgisi: ()

Work Analysis and Design for hotels, restaurants and institutions
Yazar:: KAZARIAN, Edward A.
Baskı/Yayın Bilgisi: (1979)

Work analysis and design for hotels, restaurants, and institutions
Yazar:: KAZARIAN, Edward
Baskı/Yayın Bilgisi: (1979)

Work Analysis and Design for hotels, restaurants and institutions
Yazar:: KAZARIAN, Edward A.
Baskı/Yayın Bilgisi: (1979)

Work Analysis and Design for hotels, restaurants and institutions
Yazar:: KAZARIAN, Edward A.
Baskı/Yayın Bilgisi: ()

Work analysis and design for hotels, restaurants, and institutions
Yazar:: KAZARIAN, Edward
Baskı/Yayın Bilgisi: (1979)

401 Killer Marketing Tactics to Increase Sales, Maximize Profits, and Stomp Your Competition
Yazar:: Tom Feltenstein
Baskı/Yayın Bilgisi: (2005)

401 Killer Marketing Tactics to Increase Sales, Maximize Profits, and Stomp Your Competition
Yazar:: Tom Feltenstein
Baskı/Yayın Bilgisi: ()

Service Selling : a guide to increasing sales and profits in consumer financial services
Yazar:: STEMPER, Robert G.
Baskı/Yayın Bilgisi: (1991)

Service Selling : a guide to increasing sales and profits in consumer financial services
Yazar:: STEMPER, Robert G.
Baskı/Yayın Bilgisi: (1991)

Perancangan Interior Lobby & Restaurant Grand Artos Hotel & Convention
Yazar:: WIDODO, Saryono Wahyu
Baskı/Yayın Bilgisi: (2020)

Evaluation a systematic approach
Yazar:: Rossi, Peter H., ve diğerleri
Baskı/Yayın Bilgisi: (1982)

Chemistry a systematic approach
Yazar:: Harry H. Sisler, Richard D. Dresdner, William T. Mooney
Baskı/Yayın Bilgisi: ()

Evalution A Systematic Approach
Yazar:: Peter H. Rossi
Baskı/Yayın Bilgisi: (1993)

Restaurants
Yazar:: SCHIRMBECK. Egon
Baskı/Yayın Bilgisi: (1982)

International Management And Economic Development Barry M. Richman And Melvyn R. Copen
Yazar:: Richman, Barry M.
Baskı/Yayın Bilgisi: (1972)

Baedeker's Bali Separate map included A-Z of sight hotels and restaurants
Yazar:: GSTALTMAYR, Heiner
Baskı/Yayın Bilgisi: (1999)

Delightful Restaurant: New Top Restaurants
Yazar:: XINMIN, Kong (ed.)
Baskı/Yayın Bilgisi: (2011)

Blog Marketing : The Revolutionary New Way To Increase Sales, Build Your Brand, And Get Exceptional Results
Yazar:: Jeremy Wright
Baskı/Yayın Bilgisi: ()

Blog Marketing : The Revolutionary New Way To Increase Sales, Build Your Brand, And Get Exceptional Results
Yazar:: Jeremy Wright
Baskı/Yayın Bilgisi: (2006)

Perancangan Interior Hotel Lobby, Restaurant Dan Deluxe Room Hotel Grand Zuri Yogyakarta
Yazar:: PUTRA, Alfiandy Rana
Baskı/Yayın Bilgisi: (2018)

Marketing its role in increasing productivity
Yazar:: J.C. Abborr
Baskı/Yayın Bilgisi: ()

Perencanaan dan perancangan interior lobby & restaurant Grandkemang Hotel Jakarta
Yazar:: ARDIRAKA, Pris
Baskı/Yayın Bilgisi: (2011)

Perancangan Interior Lobby, Lounge, Restaurant Hotel Ramasara Kuta - Bali
Yazar:: PAMUNGKAS, Danang Dwi
Baskı/Yayın Bilgisi: (2013)

Theory and Nursing : A Systematic Approach
Yazar:: Chinn, Peggy L.Maeona K. Kramer
Baskı/Yayın Bilgisi: ()

Teaching and media : a systematic approach
Yazar:: Gerlach, Vernon S.
Baskı/Yayın Bilgisi: (1980)