Kordylas, J. M. (1991). Processing And Preservation Of Tropical And Subtropical Foods J. Maud Kordylas. Macmillan.
Chicago Style (17th ed.) CitationKordylas, J. Maud. Processing And Preservation Of Tropical And Subtropical Foods J. Maud Kordylas. Macmillan, 1991.
MLA引文Kordylas, J. Maud. Processing And Preservation Of Tropical And Subtropical Foods J. Maud Kordylas. Macmillan, 1991.
警告:这些引文格式不一定是100%准确.