Cost control in the hospitality industry

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Bibliographic Details
Main Author: DeFranco, Agnes L.
Format: Referensi
Language:Asing
Published: Prentice Hall 2000
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id oai:lib.uajy.ac.id:0000026977
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spelling oai:lib.uajy.ac.id:00000269772000-10-17 00:00:00.000Cost control in the hospitality industryDeFranco, Agnes L.HOSPITALITY INDUSTRY-COST CONTROLPrentice Hall2000Referensixviii, 382 p. 23 cm647.940 681 DeF cISBN:0-13-575325-2Asinghttps://siquest.uajy.ac.id/description/0000026977
institution Universitas Atma Jaya Yogyakarta
collection Perpustakaan Yogyakarta
language Asing
topic HOSPITALITY INDUSTRY-COST CONTROL
spellingShingle HOSPITALITY INDUSTRY-COST CONTROL
DeFranco, Agnes L.
Cost control in the hospitality industry
description
format Referensi
author DeFranco, Agnes L.
author_facet DeFranco, Agnes L.
author_sort DeFranco, Agnes L.
title Cost control in the hospitality industry
title_short Cost control in the hospitality industry
title_full Cost control in the hospitality industry
title_fullStr Cost control in the hospitality industry
title_full_unstemmed Cost control in the hospitality industry
title_sort cost control in the hospitality industry
physical xviii, 382 p. 23 cm
publisher Prentice Hall
publishDate 2000
callnumber-raw 647.940 681 DeF c
callnumber-search 647.940 681 DeF c
isbn ISBN:0-13-575325-2
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