Food microbiology
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| 1. autor: | |
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| Format: | Referensi |
| Język: | Asing |
| Wydane: |
John Wiley & Sons
2003
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| Hasła przedmiotowe: | |
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oai:lib.uajy.ac.id:00000347872004-01-12 00:00:00.000Food microbiologyYousef, Ahmed E.FOOD-MICROBIOLOGY-LABORATORY MANUALSJohn Wiley & Sons2003Referensiviii, 277 p. il. 25 cm664.001 579 You fISBN:0-471-39105-0Asinghttps://siquest.uajy.ac.id/description/0000034787 |
| institution |
Universitas Atma Jaya Yogyakarta |
| collection |
Perpustakaan Yogyakarta |
| language |
Asing |
| topic |
FOOD-MICROBIOLOGY-LABORATORY MANUALS |
| spellingShingle |
FOOD-MICROBIOLOGY-LABORATORY MANUALS Yousef, Ahmed E. Food microbiology |
| description |
|
| format |
Referensi |
| author |
Yousef, Ahmed E. |
| author_facet |
Yousef, Ahmed E. |
| author_sort |
Yousef, Ahmed E. |
| title |
Food microbiology |
| title_short |
Food microbiology |
| title_full |
Food microbiology |
| title_fullStr |
Food microbiology |
| title_full_unstemmed |
Food microbiology |
| title_sort |
food microbiology |
| physical |
viii, 277 p. il. 25 cm |
| publisher |
John Wiley & Sons |
| publishDate |
2003 |
| callnumber-raw |
664.001 579 You f |
| callnumber-search |
664.001 579 You f |
| isbn |
ISBN:0-471-39105-0 |
| _version_ |
1740830486761046016 |