Bahan tambahan pangan Cahyo Sparinto dan Diana Hidayati

Bahan tambahan pangan Cahyo Sparinto dan Diana Hidayati

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Bibliographic Details
Main Author: Saparinto, Cahyo
Format: Referensi
Language:Indonesia
Published: Kanisius 2007
Subjects:
FOOD TECHNOLOGY-PROCESS
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id oai:lib.uajy.ac.id:0000041135
record_format oai_dc
spelling oai:lib.uajy.ac.id:00000411352007-06-22 00:00:00.000Bahan tambahan pangan Cahyo Sparinto dan Diana HidayatiSaparinto, CahyoFOOD TECHNOLOGY-PROCESSKanisius2007Referensi86 p. bib; il; 18 cm664.02 Sap bISBN:979-21-1440-8Indonesiahttps://siquest.uajy.ac.id/description/0000041135
institution Universitas Atma Jaya Yogyakarta
collection Perpustakaan Yogyakarta
language Indonesia
topic FOOD TECHNOLOGY-PROCESS
spellingShingle FOOD TECHNOLOGY-PROCESS
Saparinto, Cahyo
Bahan tambahan pangan Cahyo Sparinto dan Diana Hidayati
description
format Referensi
author Saparinto, Cahyo
author_facet Saparinto, Cahyo
author_sort Saparinto, Cahyo
title Bahan tambahan pangan Cahyo Sparinto dan Diana Hidayati
title_short Bahan tambahan pangan Cahyo Sparinto dan Diana Hidayati
title_full Bahan tambahan pangan Cahyo Sparinto dan Diana Hidayati
title_fullStr Bahan tambahan pangan Cahyo Sparinto dan Diana Hidayati
title_full_unstemmed Bahan tambahan pangan Cahyo Sparinto dan Diana Hidayati
title_sort bahan tambahan pangan cahyo sparinto dan diana hidayati
physical 86 p. bib; il; 18 cm
publisher Kanisius
publishDate 2007
callnumber-raw 664.02 Sap b
callnumber-search 664.02 Sap b
isbn ISBN:979-21-1440-8
_version_ 1740828448381730816

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