Practical food & Beverage cost controlClement Ojugo

Practical food & Beverage cost controlClement Ojugo

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Dades bibliogràfiques
Autor principal:	Ojugo, Clemen
Format:	Referensi
Idioma:	Asing
Publicat:	Delmar Publishers 1999
Matèries:	FOOD SERVICE-COST CONTROL
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