Practical food & Beverage cost controlClement Ojugo

Practical food & Beverage cost controlClement Ojugo

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Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριος συγγραφέας:	Ojugo, Clemen
Μορφή:	Referensi
Γλώσσα:	Asing
Έκδοση:	Delmar Publishers 1999
Θέματα:	FOOD SERVICE-COST CONTROL
Ετικέτες:	Προσθήκη ετικέτας Δεν υπάρχουν, Καταχωρήστε ετικέτα πρώτοι!

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Παρόμοια τεκμήρια

Principles of food beverage labor cost controls
ανά: Paul R Dittmer
Έκδοση: (1984)

Cost control handbook
ανά: Wilson, R.M.S
Έκδοση: (1975)

Quantity Food Preparation : Standardizing Recipes and Controlling Ingredients
ανά: Polly W. Buchanan
Έκδοση: (1993)

Analisis food cost sayuran terbuang pada penyelenggaraan makanan di Asrama I Poltekkes Kemenkes Yogyakarta
ανά: Pipit Septiana
Έκδοση: (2013)

ESSENTIALS OF FOOD SAFETY AND SANITATION
ανά: DAVID McSWANE, H.S.D.
Έκδοση: ()

Food Service in Industry and Institution
ανά: John W. Stokes
Έκδοση: (1960)

QUANTITY FOOD PRODUCTION,PLANNING,AND MANAGEMENT
ανά: KNIGHT,JOHN B.
Έκδοση: ()

Cost control in the hospitality industry
ανά: DeFranco, Agnes L.
Έκδοση: (2000)

Project Cost Control In Construction Roy Pilcher
ανά: PILCHER, Roy
Έκδοση: (1994)

Food and Beverage : Operations, Methods, and Cost Controls
ανά: FOSTER, Dennis L.
Έκδοση: ()

Food and Beverage : Operations, Methods, and Cost Controls
ανά: FOSTER, Dennis L.
Έκδοση: ()

Design Cost Analysis : For Architects and Engineers
ανά: Swinburne, Herbert
Έκδοση: (1980)

Practical Cost Saving Techniques For Housing Construction Bart John
ανά: JOHN, Bart
Έκδοση: (1994)

Cost reduction and optimization for manufacturing and industrial companies
ανά: BERK, Joseph
Έκδοση: (2010)

Containing the Health Care Cost Spiral
ανά: Callan, Mary Frances
Έκδοση: (1991)

GUIDE TO FOOD SAFETY
ανά: DAVID McSWANE EL AL.
Έκδοση: ()

Cost control
ανά: Strahlen, Richard E.
Έκδοση: (1973)

Cost control
ανά: Strahlen, Richard E.
Έκδοση: (1973)

Quality control for the food industry
ανά: Kramer, AmihudTwigg, Bernard A.
Έκδοση: (1970)

Life Cycle Costing For Design Professionals Stephen J. Kirk, Alphonse J. Dell Sola
ανά: KIRK, Stephen J
Έκδοση: (1995)

BEVERAGE QUALITY AND SAFETY
ανά: FOSTER,TAMMY
Έκδοση: ()

BEVERAGE QUALITY AND SAFETY
ανά: FOSTER,TAMMY
Έκδοση: ()

Cost accountingplanning and control
ανά: Matz, Adolf
Έκδοση: (1980)

Cost accountingplanning and control
ανά: Matz, Adolf
Έκδοση: (1980)

Earned Value Project Management
ανά: FLEMING, Quentin W.
Έκδοση: (1996)

COSTS ACCOUNTING,ANALYSIS, AND CONTROL
ανά: CORCORAN,WAYNE.,A
Έκδοση: ()

COST MANAGEMENT: ACCOUNTING AND CONTROL
ανά: HANSEN,DON R.
Έκδοση: ()

COST MANAGEMENT: ACCOUNTING AND CONTROL
ανά: HANSEN,DON R.
Έκδοση: ()

Cost Accounting - Analysis and Control
ανά: Gordon Shillinglaw, Ph.D
Έκδοση: (1971)

Cost Accounting : Planning And Control
ανά: Usry, Milton F.
Έκδοση: (1990)

How to control production costs
ανά: Carrol, Phil
Έκδοση: (1953)

Analisis food productStudy food cost dan pedoman training
ανά: BARTONO, PH.
Έκδοση: (2007)

ANALISIS FOOD PRODUCT: STUDI FOOD COST DAN PEDOMAN TRAINING
ανά: BARTONO PH,SE
Έκδοση: ()

Food preservation by moisture control
ανά: Seow,C.C.
Έκδοση: ()

Manual cost accounting planning and control
ανά: Matz, Adolf
Έκδοση: (1984)

Manual cost accounting planning and control
ανά: Matz, Adolf
Έκδοση: (1984)

Pre-contract Studies
ανά: ASHWORTH, Allan, κ.ά.
Έκδοση: (1996)

Perencanaan Biaya Bangunan Allan Ashworth; Alih Bahasa : Laurentius Wahyudi
ανά: ASHWORTH, Allan, κ.ά.
Έκδοση: (1994)

Cost management ed.4: accounting and control
ανά: Hansen, Don R.
Έκδοση: (2003)

Cost Management: Accounting And Control fourth edition
ανά: Hansen, Don R
Έκδοση: (2002)