APA-Zitierstil (7. Ausg.)

(2007). Water activity in foods Fundamental and applications Edited by Gustavo Barbosa-Canovas...[at al}. Blackwell Publishing.

Chicago-Zitierstil (17. Ausg.)

Water Activity in Foods Fundamental and Applications Edited by Gustavo Barbosa-Canovas...[at Al}. Blackwell Publishing, 2007.

MLA-Zitierstil (8. Ausg.)

Water Activity in Foods Fundamental and Applications Edited by Gustavo Barbosa-Canovas...[at Al}. Blackwell Publishing, 2007.

Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.