Hornsey, I. (2007). The chemistry and biology of winemaking. The Royal Society of Chemistry.
Chicago-referens (17:e uppl.)Hornsey, Ian. The Chemistry and Biology of Winemaking. The Royal Society of Chemistry, 2007.
MLA-referens (8:e uppl.)Hornsey, Ian. The Chemistry and Biology of Winemaking. The Royal Society of Chemistry, 2007.
Varning: dessa hänvisningar är inte alltid fullständigt riktiga.