APA aipamena

COULTATE, T. (2009). Food the chemistry of its components fifth edition. The Royal Society of Chemistry.

Chicago Style aipamena

COULTATE, T.P. Food the Chemistry of Its Components Fifth Edition. The Royal Society of Chemistry, 2009.

MLA aipamena

COULTATE, T.P. Food the Chemistry of Its Components Fifth Edition. The Royal Society of Chemistry, 2009.

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