APA citiranje

COULTATE, T. (2009). Food the chemistry of its components fifth edition. The Royal Society of Chemistry.

Chicago Style (17th ed.) Citation

COULTATE, T.P. Food the Chemistry of Its Components Fifth Edition. The Royal Society of Chemistry, 2009.

MLA citiranje

COULTATE, T.P. Food the Chemistry of Its Components Fifth Edition. The Royal Society of Chemistry, 2009.

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