Cita APA (7a ed.)

Forsythe, S. J. (2011). The Microbiology of safe food second edition. Wiley-Blackwell.

Cita Chicago Style (17a ed.)

Forsythe, Stephen J. The Microbiology of Safe Food Second Edition. Wiley-Blackwell, 2011.

Cita MLA (8a ed.)

Forsythe, Stephen J. The Microbiology of Safe Food Second Edition. Wiley-Blackwell, 2011.