Forsythe, S. J. (2011). The Microbiology of safe food second edition. Wiley-Blackwell.
Chicagoスタイル(17版)引用形式Forsythe, Stephen J. The Microbiology of Safe Food Second Edition. Wiley-Blackwell, 2011.
MLA(8版)引用形式Forsythe, Stephen J. The Microbiology of Safe Food Second Edition. Wiley-Blackwell, 2011.
警告: この引用は必ずしも正確ではありません.