APA (7th ed.) Citation

(2010). Molecular techniques in the microbial ecology of fermented foods. Springer.

Chicago Style (17th ed.) Citation

Molecular Techniques in the Microbial Ecology of Fermented Foods. Springer, 2010.

MLA (8th ed.) Citation

Molecular Techniques in the Microbial Ecology of Fermented Foods. Springer, 2010.

Warning: These citations may not always be 100% accurate.