(2010). Molecular techniques in the microbial ecology of fermented foods. Springer.
Čikaški stil citiranja (17. izdanje)Molecular Techniques in the Microbial Ecology of Fermented Foods. Springer, 2010.
MLA način citiranja (8. izdanje)Molecular Techniques in the Microbial Ecology of Fermented Foods. Springer, 2010.
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